International Journal of Tourism and Hospitality Management - Articles List

Keywords = COVID-19

Nile Cruises Food Ordering Application Using Qr Code: Reasons, Benefits And Drawbacks

Volume 7, Issue 1, June 2024, Pages 125-147

Safwat Adam; Michael Magdy Zaki; Omar Noby; Hamad Ali Batikh

Reflecting On Teaching and Ecovid-19: An Aggressive Digital Teaching Transformation Outbreak in Higher Hospitality Education in Cyprus

Volume 3, Issue 2, December 2020, Pages 344-370

Michael Anastasiou

The Effect of Street Foods Vendors Practices on the Spread of Pollutants under the Covid-19 Pandemic in Aswan Governorate in Egypt

Volume 3, Issue 2, December 2020, Pages 371-405

Maisa Abd El-Latief; Rania Elsayed Abouelenein

International Journal of Tourism and Hospitality Management

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Volume 8 (2025)

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